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Practical Horticulture 2
Course Code BHT323 Fee Code S3 Duration (approx) 100 hours Qualification Statement of Attainment
Improve your career opportunities and develop your business aspirations! The course contains all the tips to develop excellent practical skills in the management of a variety of horticultural situations. It covers subject areas such as: horticultural calculations, propagation management, hard and soft landscape management, planning - identifying needs for management of horticultural sites, identifying plant tissue and much more.This course will help you to stay ahead of the competition and fulfill your managerial or business goals. Although the course covers areas complementary to Practical skills I. You can take this course by itself, though for most students it will be taken after Practical Horticulture I.
Lesson Structure
There are 11 lessons in this course:
Materials and Equipment
Horticultural Calculations
Practical Risk Management
Machinery and Equipment Assessment and Maintenance
Propagation Management
Hard Landscape Maintenance
Soft Landscape Maintenance
Practical Plant Identification Techniques
Pest, Disease and Weed Control
Identifying plant tissues
Planning -identifying needs for management of horticultural sites.
Each lesson culminates in an assignment which is submitted to the school, marked by the school's tutors and returned to you with any relevant suggestions, comments, and if necessary, extra reading.
Aims
Identify a range of horticultural materials and equipment and sundries
Specify assessments necessary to perform horticultural operations, and carry out calculations for these assessments
Assess horticultural situations for risks and hazards, and demonstrate methods and procedures to minimise risk
Assess the state of repair of a powered implement and carry out routine maintenance or calibration.
Organise the propagation of a range of plants
Carry out routine maintenance on a variety of hard landscape features.
Demonstrate and determine the routine maintenance and future management for production and amenity situations of a variety of soft landscape features.
Identify a range of seeds and plants
Identify a range of weeds, plant pests, diseases and disorders, and state methods of their prevention and control.
Identify plant tissues and state their functions
Carry out a planning exercise to determine future management of a given area of plants, and all hard or soft landscape features
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